Oregon is a coastal state through and through, boasting not only the best beaches in the PNW, but also the best seafood in country. And if you want to combine these two experiences, there’s a really unique aquarium restaurant in Oregon that lets you do just that. Located in Portland, LeChon is a South American-PNW fusion restaurant boasting incredible fare, and an under-the-sea dining experience that’s truly one of a kind.

Known for its delightful fusion of South American and PNW flavors and cuisine, LeChon has gained a reputation as one of the most unique restaurants in Portland, which is quite a feat, as PDX has quite the culinary repertoire!
LeChon/Facebook
But it's not just the food that puts LeChon on the map, it's also the wholly unique dining experience. Look inside the windows, and you'll see what we mean.
Andrea Alvarado/Google Local
Inside this Oregon restaurant, a massive aquarium anchors the dining room, giving guests an immersive, under-the-sea experience.
LeChon/Facebook
Behind the bar, a 300-gallon aquarium houses a display of jellyfish that's endlessly entertaining.
LeChon/Facebook

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Have a glass of vino and enjoy the show!
LeChon/Facebook
There really isn't a bad seat in the house; a 1,000-gallon coral reef tank near the entrance provides an equally mesmerizing display for diners.
LeChon/Facebook
Of course, the fare here is equally bright and vibrant, boasting fresh and colorful ingredients and bold flavors that sing and dance.
Juan Z/Google Local
The brisket empanadas are a unique American spin on this Argentinian classic, and a must-try when dining at LeChon!
LeChon/Facebook
Dining should be an experience, don't you think? And at LeChon, that's exactly what it is.
LeChon/Facebook

Have you dined at this aquarium restaurant in Oregon before? LeChon really is a wholly unique, bucket-list-worthy experience.

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Lechon, 113 SW Naito Pkwy, Portland, OR 97204, USA