Everyone knows New Jersey is the home of great Italian food. And some Italian restaurants everyone knows to visit. Others are more low-key, but still serve food to die for. In fact, one such Italian place, which is 100 years old, is so low-key many have no idea it exists.

From the outside, Chef Vola's in Atlantic City, New Jersey, looks like any other home.
Richard C/TripAdvisor
Which makes sense — Chef Vola's thrives off an air of secrecy. It's unmarked and doesn't have much of an online presence. Basically, if you know about it, you know!
Chef Vola's origins explain its exclusive vibe and quiet presence. It was once a boardinghouse run by the Vola brothers.
Cor Maresca/Google Local
They cooked for the tenants — and illegally sold liquor in the basement during prohibition, the story goes.
The restaurant was formed in 1921, and ever since people have been flocking to this tiny spot — only 65 seats in the dining room!
John Journall/Google Local
It takes months to get a reservation here. But it all adds to the quaint, warm, home-y vibes here.

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And people are flocking for good reason — the Italian food served here is incredible.
Posh Foody/Google Local
You'll find all the classic dishes here — pizzas, parms, pastas, and more.
It's hard to pick a favorite on the menu. Beware, though: The portions are generous, and you'll want to save room for dessert.
Coco Mango/Google Local
Legend has it that Frank Sinatra himself was a fan of the dessert at Chef Vola's.
You should also know this unique restaurant is cash only and BYOB.
Posh Foody/TripAdvisor
The BYOB thing is a bit ironic given the restaurant's alleged past, huh?

So, the next time you’re in the mood for Italian food and in the Atlantic City area, flock to Chef Vola’s — this historic restaurant is worth a visit.

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Featured Addresses
Chef Vola's, 111 S Albion Pl, Atlantic City, NJ 08401, USA