One of the best reasons to live in Louisiana is the food. There’s nothing better than sitting down and having some good Cajun and Creole cuisine, especially crawfish. Crawfish season typically begins around the middle of January and can last until July, and if you’re craving a pound or two, here are some of the best places to get boiled crawfish in Louisiana. Remember, don’t eat the dead ones!

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Have you been to any of these restaurants? Where is your favorite place to get crawfish? Let us know in the comments below.

For more insight on delicious dishes, check out some of our favorite places to eat in Louisiana.

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Where To Eat In Louisiana

What are some must-try foods in Louisiana?

As you’re visiting the Pelican State, be sure to try some of these must-try foods:

  • Gumbo: seafood gumbo and chicken & sausage gumbo are two of the most popular types of gumbo, with duck gumbo making a rare appearance on some menus. 
  • Beignets: This sweet treat can be found all across the state, especially in New Orleans. Dusted with a mountain of powdered sugar, our best advice is not to breathe when taking a bite!
  • The seafood: Louisiana seafood is second to none, and it’s a staple on just about every menu. From po’boys to platters, seafood sneaks its way into all sorts of delicious dishes you’ll want to try, like an oyster po’boy or a fried shrimp platter. 

Here are some of the most popular foods in Louisiana. 

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