Devour The Best Homemade Sticky Buns At This Bakery In Arizona
Sticky buns versus cinnamon rolls is one of the most age-old bakery debates, and this Arizona restaurant is on a mission to settle the score. El Chorro, an upscale restaurant in Scottsdale, is the last place you’d expect to find delicious homemade pastries, but that’s exactly what makes it so special. Warm, fluffy, and covered in a brown sugar glaze, these sinful sweets are the definition of irresistible. See the deliciousness for yourself:
We’re aware that these uncertain times are limiting many aspects of life. While we continue to feature destinations that make our state wonderful, please take proper precautions or add them to your bucket list to see at a later date. If you know of a local business that could use some extra support during these times, please nominate them here: onlyinyourstate.com/nominate
You’ll find the restaurant at 5550 E Lincoln Dr, Paradise Valley, AZ 85253. The restaurant is open Monday through Saturday from 4 p.m. to 10 p.m. and on Sunday from 9 a.m. to 3 p.m. for brunch and 5 p.m. to 10 p.m. for dinner. For more information, you can visit the website or Facebook page.
Have you ever eaten sticky buns from El Chorro? Where do you stand on the sticky buns vs. cinnamon rolls debate? Are there any other restaurants or bakeries in Arizona that do a tremendous job making these delicious treats? Share your thoughts in the comments below!
Katie Lawrence is a Southeast Texas native who graduated 18th in her high school class with a GPA of 4.25. She attended college in the Houston area and changed her major twice (psychology, computer science, and finally criminal justice) before taking a leap of faith and dropping out to pursue a career in freelance writing.
Today, Katie writes for the Texas and Arizona pages of OnlyInYourState.com and has never been more passionate about a job before. Outside of work, you can likely find her curled up on the sofa with a hot cup of coffee, watching a crime TV show or scary movie.
Thank you! You'll receive your first newsletter soon!