Get A Taste Of The New York Tradition Of Eating Cheese On Bottom Pizza From Red Front Restaurant
Regardless of what is ever going on in the world, if there’s one thing that New York is consistently known for, it’s our mouthwatering pizza. A classic dish that our entire state has put its own spin on, you can enjoy everything from amazing New York pizza down in the Big Apple but if you take a look around our areas that are upstate, you’ll all sorts of unique creations like even
ice cream pizza from The Parlor in Dobbs Ferry! Well, if you’re ready to see what other ways our residents like to eat pizza, then it’s time you see how things are done at Red Front in New York – check it out!
Right on the corner of Division and Church Streets in Troy, Red Front is a delicious pizza spot within the Capital Region that you'll wish you had gotten a taste of sooner.
Since 1956, generations of New Yorkers have become loyal customers of Red Front, with not too much changing about this tasty establishment over the years.
On the menu, you'll find Italian and American favorites like Fried Ravioli, Sausage and Peppers, Macaroni Cheese Bites, Wings, Soups of the Day, and more...
...and though you may be used to eating your pizza traditionally with the cheese all nice and mouthwatering on the surface, here at Red Front most of us like to do things a little bit differently by ordering up one of their COB pizzas.
So, how exactly does Red Front’s signature COB pizza work? Well, when you order up one of these pies, you’ll see that thick slices of mozzarella cheese can be found on their fresh dough, topped off with homemade pizza sauce that’s oh-so savory.
At Red Front, you can add all sorts of toppings to your COB pizza to further customize it, like extra sauce and cheese, garlic, meatballs, bacon, sliced tomatoes, ricotta cheese, ham, banana peppers, pineapple, eggplant, black olives, and just about anything else that you could think of.
So, if you're ready to see what all the fuss is about and to experience pizza in a whole new way, then be sure to cross Red Front Pizza off of your bucket list before considering yourself an official New Yorker!
To find out more and to place your order with one of Red Front's locations to get a taste of New York's cheese on bottom pizza,
Tuesday through Sunday - 4 p.m. to 8 p.m.
Clifton Park Hours:
Tuesday through Saturday - 11 a.m. to 8 p.m.
Sunday - 12 p.m. to 8 p.m.
If you’re ready to discover more delicious destinations around the Empire State, then you absolutely cannot miss out on reading about how The Best Brunch On Long Island Is Being Served Up From The Shed Restaurant In New York!
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Address: 71 Division St, Troy, NY 12180, USA