Richard’s Seafood Patio Has The Best Boiled Crabs In Louisiana

When you’re in the mood for boiled seafood, Acadiana is the place to go. Cajun Country is just chock full of amazing local restaurants that will serve you one of the most memorable meals you’ve ever had. If you find yourself in Acadiana on the hunt for some boiled crabs, then make your way over to Richard’s Seafood Patio, they’ve got some of the best.

Abbeville may be known for their massive omelette festival, but there’s a little unassuming roadside restaurant that’s got some of the best boiled crabs in Louisiana.

A local favorite, this casual family joint has been serving the Acadiana region since 1957, and they don’t show any signs of slowing down.

When it comes to seafood, Richard’s knows best.

Richard’s Seafood Patio features a wide range of Louisiana staples including stuffed shrimp, seafood baskets, fried alligator, and many more.

Of course, you’ll want to get started with one of their tasty appetizers, like boudin balls, fried fish nuggets, or frog legs.

Although they’re known for boiled crawfish when in season, the boiled crabs are a close second. These jumbo crabs are huge, so be sure to come hungry!

You can get a boiled seafood platter or head over to their seafood buffet where you can stock up on all their seafood specialties.

Roll up your sleeves and dig in! There’s nothing better than devouring a sky-high pile of boiled crabs, and these folks are doing it better than most.

For more information, be sure to check out their Facebook Page so you never miss out on any daily specials.

Have you ever visited Richard's Seafood Patio? Let us know in the comments below!