BoJack’s Broiler Pit Is A Hole-In-The-Wall Restaurant In Idaho With Some Of The Best Char-Broiled Steaks In Town
By Courtnie Erickson|Published June 24, 2022
From Southern Utah to the Panhandle in Idaho, Courtnie Erickson has lived in what she believes are the best (and the most beautiful!) areas in the country. She graduated with a journalism degree from Utah State University and has more than 15 years of professional writing experience. You’ll likely see her with a Dr. Pepper in her hand and a pair of running shoes on her feet. Courtnie is a writer and editor at OnlyInYourState.
Tucked away in Lewiston, Idaho is BoJack’s Broiler Pit, a small hole-in-the-wall restaurant that you may pass by without a second glance. However, after taking a single bite of the food served at this restaurant, you’ll know why it has been in business since 1951. With an impressive bar and char-broiled steaks that you will crave days after your visit, this hole-in-the-wall restaurant in Idaho is one you definitely won’t want to miss.
You can learn more about BoJack’s Broiler Pit, such as its current menu and hours, on its website.
Have you been to BoJack’s Broiler Pit? If so, did you try the char-broiled steaks? We’d love to hear all about your experience(s) in the comments! And if you have a favorite place to eat in Idaho, let us know about it! Fill out this nomination form and tell us why you love it!
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