Like most other Americans, Hawaii locals love their baked goods, and we have a plethora of bakeries to prove it. From the Portuguese bakery that introduced Hawaii to its favorite sweet treat  — the malasada — to the bakery that serves its famous hot bread out its back window late at night, the Aloha State’s bakeries are phenomenal, to say the least. But this tiny little spot might just be the islands’ most unique. Tucked away on the grounds of an orchid nursery on Oahu’s windward coast is a shipping container turned bakeshop and you’ll want to visit right away.  

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Origin Bakeshop is open Thursday through Tuesday from 7 a.m. to 3 p.m. For more information, follow them on Facebook. Have you been to Origin Bakeshop yet? What’s your favorite thing on the menu? Share your opinions and experiences with us in the comments below!

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