The Weird Secret Ingredient On This Louisiana Pizza Will Convert All Skeptics
Once people find their favorite pizza topping, they rarely stray away. If your tastebuds are feeling adventurous, then you need to pay a visit to Red Zeppelin, a pizza joint that's serving up some of the most unique pizza in Louisiana. Step outside your culinary comfort zone, because a slice from Red Zeppelin never disappoints. Let's check it out:
Welcome to Red Zeppelin Pizza in Baton Rouge, Louisiana.
Red Zeppelin is a casual spot. There is plenty of seating, both inside and out.
Take advantage of the outdoor patio if the weather is cooperating.
Red Zeppelin has a reputation for serving up some of the most delicious slices in town, and boy oh boy do they have some unique pizzas.
All of their pizzas are available in three sizes: 10”, 14”, and 16”.
But Red Zeppelin doesn't just serve pizza. You'll find a lengthy list of sandwiches, salads, and calzones, too.
Now, Red Zeppelin has several specialty pizzas that may pique your interest, but there's one in particular that we think you need to try: The Bou-Ray.
If Louisiana were a pizza, this would be the pizza.
This Cajunified pizza comes with alligator sausage, Tasso ham, red onions, jalapeños, and mozzarella and is served over boudin.
You won't look at pizza any other way after a slice of this Louisiana-inspired pizza.
Of course, you can always get a half-and-half pizza... You know, just in case you can't commit to a full pizza of one flavor.
Red Zeppelin is open for lunch and dinner seven days a week.
Check out the Red Zeppelin website for a full menu and be sure to follow Red Zeppelin on Facebook so you never miss out on any specialty creations. If you've tried this unique pizza in Louisiana, share your thoughts with us in the comments!
There are so many fun things to do in Baton Rouge. After you've dined at Red Zeppelin, how about taking a stroll through the LSU Hilltop Arboretum? Sounds like the perfect day if you ask me!
https://www.onlyinyourstate.com/louisiana/little-known-arboretum-la/
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