Everyone Goes Nuts For The Hamburgers At This Nostalgic Eatery In Louisiana

Is there anything better than a big, juice burger with all the toppings? Well, if you’re looking for the best place to sink your teeth into an amazing burger, look no further.

Mason’s Grill has been a Baton Rouge staple for almost 20 years.

Owner and head chef Michael Alfandre has more than 30 years of culinary experience. Mason's Grill actually started as a coffee shop in the beginning. Michael slowly started adding breakfast, lunch and dinner items to the menu and 20 years later it's one of the most popular eateries in Baton Rouge.

This family owned restaurant is famous for their Bloody Marys (known as Bloody Masons), their champagne brunch, and of course their burgers.

I mean, just look at these burgers.

Topped with all the fixings, or just plain. However you like your burger, they'll make it happen.

All of their burgers are dressed with lettuce, tomato, mayo, mustard, and onions and come with your choice of fries, coleslaw or onion rings. And you can substitute the beef patty for a veggie patty if you'd prefer.

Piles of melty, gooey, mouth-watering cheese.

One of their most popular burger is their cajun shrimp burger.

This burger was featured in the Food Network Magazine, and for good reason: it's a half pound beef patty stuffed with jalapeños, topped with sautéed shrimp, jack cheese, and then more jalapeños.

Mason's Grill prides itself on serving the best possible burgers made with the freshest ingredients from local Louisiana distributors.

There's a reason they've been voted #1 best burger by both the Food Network and Zagat.

Every Friday they feature a specialty burger, so be sure to follow them on Facebook to stay up to date!

Mason's Grill is located at 13556 Jefferson Hwy, Baton Rouge, Louisiana 70817. Have you ever been to Mason's Grill? What's your favorite burger? Let us know in the comments below!