This Ice Cream Parlor In Connecticut Is Worth Waiting In Line For

Milkcraft in Fairfield, Connecticut, serves all-natural, nitrogen-churned ice cream with unique toppings and presentations.

Ice cream is one of the most beloved sweet treats, and Connecticut locals know that it tastes best when it's fresh from the farm. But what if I told you there's a little shop that serves up rich, cow to cone ice cream all year long? That's right! Milkcraft is not only bringing you delicious ice cream, but you should see the way they're serving it up. This is one place you absolutely have to check out:

Milkcraft has been rising in popularity, boasting its all natural ice cream. No antibiotics, steroids, hormones, eggs, or gluten!

The interior is a modern space that's fun and inviting, but it's almost never this empty.

Visitors wait an average of thirty minutes to get a taste of this ice cream, in a line that wraps around outside. Even the cold doesn't keep fans away.

The shop uses nitrogen churns to whip up ice cream right in front of you and offers a number of toppings. That's why you are going to love this place and its incredible flavors.

Whether you get it in a cup...

...a creamee bun...

...or a bubble cone. But you should know that the bubble cone might make your tastebuds explode.

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Don't take my word for it. Go try it!

Milkcraft is located at 1215 Post Road, Fairfield, Connecticut 06824.

Sweet tooth still not satisfied? Check out these Connecticut Ice Cream Shops for more delectable treats!

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