The Northern California Restaurant Where No One Takes Your Order

Welcome to dining in the 21st Century. At Eatsa in San Francisco, there isn't a single cashier or waiter to take your order. You place your order on tablets, pick them up from cubbies, and that's lunch. The whole restaurant is highly electronic, and it could be among the first of a wave of techie restaurants. And it's no surprise that Eatsa popped up in the high-tech Silicon Valley. Here are some pictures to show how the restaurant runs almost solely on technology.

You know you're in the 21st century when your favorite restaurant is completely electronic.

That's what Eatsa is all about — no cashiers, no greeters, just good food.

You order your food on tablets, or on your phone.

Then, wait while your order is prepared.

When your order is ready, simply pick it up from one of the cubbies.

You'll know it's yours because it'll have your name on it. No more accidentally picking up the wrong order.

So what kind of food does Eatsa serve?

Bowls of all kinds. Choose from curry bowls, Mediterranean bowls, burrito bowls, and so much more.

There are bowls for every meal, depending on what time of day you visit.

Eatsa doesn't sell sunglasses, but they're a nice way of telling how large the bowls are.

This curry bowl is one of the most popular items.

It's one of the many options on the menu that are inspired by cuisines from other countries.

With Eatsa, you can head out on a lunch run even if you're on a conference call.

Since you don't need to talk to anyone, it's the perfect spot for a lunch dash while you're multitasking.

It's no wonder the lines are frequently out the door. Everyone wants a piece of the high-tech dining experience.

Welcome to the 21st century. Check out Eatsa at it's two San Francisco locations: 1 California St. and 121 Spear St.

Are you interested to see a day when robots take your orders, cook the food, and basically take care of all the tasks at your favorite restaurants? Let us know in the comments!