You’ll Love Dining In This Subterranean Seafood Spot In Arizona
By Monica Spencer|Published January 06, 2018
Monica is a Diné (Navajo) freelance writer and photographer based in the Southwest. Born in Gallup and raised in Phoenix, she is Tódich'ii'nii (Bitter Water People) and Tsi'naajinii (Black Streak Wood People). Monica is a staff writer for Only In Your State, photo editor for The Mesa Legend, and previously a staff writer for The Navajo Post. You can reach her at firstname.lastname@example.org.
Arizona isn’t particularly well-known for its seafood options but those that we have are actually pretty darned good for being a landlocked state. If you’re looking for a seafood restaurant that stands out from the rest, continue reading because we bet you’re going to love this one restaurant in Scottsdale.