The Utah Restaurant That’s In The Middle Of Nowhere But So Worth The Journey
By Catherine Armstrong|Published February 21, 2018
Writer, editor and researcher with a passion for exploring new places. Catherine loves local bookstores, independent films, and spending time with her family, including Gus the golden retriever, who is a very good boy.
Some of the best food in Utah is found in remote corners of the state. That’s definitely the case with this little gem, which is located near the four corners area. It’s in the middle of nowhere, but the food and scenery are excellent.