The Best Mexican Food Meal Of Your Life Awaits At Little Mexico In Small-Town Texas
Tex-Mex is an integral part of our culture here in the Lone Star State, and sometimes, the most unsuspecting restaurants serve it up better than anyplace else. Little Mexico is tucked away in deep East Texas, but its tried-and-true recipes attract hungry patrons from all corners of the state.
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Nestled in the Pineywoods of East Texas, Little Mexico has been going strong since 1967. This family-owned restaurant serves up everyone's favorite Tex-Mex classics in a no-frills environment where guests are made to feel like family.
As you can see, the menu is quite large. Whether you're craving a taco salad (in a tortilla bowl, of course) or a hearty combination plate, rest assured there's something to satisfy every level of hunger.
Any Tex-Mex meal worth mentioning starts with chips and salsa. Tempting as it may be to polish off a few baskets, at least try to save room for the main course - you'll thank yourself later!
When it comes time to choose an entrée, your options are plentiful. Nachos, fajitas, tacos, and all the other usual suspects are made fresh daily with the bold, vibrant flavors you crave.
You'll also see specialties like chiles rellenos, pollo asado, and other south-of-the-border staples. Order items à la carte to try a little bit of everything!
Katie Lawrence is a Southeast Texas native who graduated 18th in her high school class with a GPA of 4.25. She attended college in the Houston area and changed her major twice (psychology, computer science, and finally criminal justice) before taking a leap of faith and dropping out to pursue a career in freelance writing.
Today, Katie writes for the Texas and Arizona pages of OnlyInYourState.com and has never been more passionate about a job before. Outside of work, you can likely find her curled up on the sofa with a hot cup of coffee, watching a crime TV show or scary movie.
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