This Southern California Tavern Built In 1860 Serves The Best Tri-Tip Sandwich Around
Along the San Marcos Pass lies The Cold Spring Tavern, an old-fashioned restaurant rooted in history and rustic charm. While the original structure was believed to be built in 1860, it began operating as a stagecoach stop in 1868. The stagecoach company provided services to passengers traveling between Santa Barbara and Santa Ynez and also carried mail. Today, the tavern serves up homemade food, including their famous tri-tip, to travelers looking for a good hearty meal in a friendly, inviting atmosphere.
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From special events to music, fantastic food, and fresh air, the Cold Spring Tavern is worth a stop if you’re traveling through the Santa Barbara area. Would you like to stop here for a meal? Let us know your thoughts!
To learn more about the history and other happenings, visit Cold Spring Tavern’s website or Facebook page.
Address: 5995 Stagecoach Rd, Santa Barbara, CA 93105, USA
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