The Pig Out Inn Is A Mouthwatering Mississippi Restaurant With Some Of The Best BBQ In The State

Along with bluegrass music, catfish, and magnolia flowers, Mississippi is also known for its barbecue. Therefore, if you’re planning to be in Natchez, a city in Mississippi that’s right on the river, head to The Pig Out Inn to enjoy some barbecue favorites like ribs, sausage, beef brisket and pulled pork.

The Pig Out Inn is a family run business that’s been a staple in the local community for over 20 years. Every meat on the menu is rubbed with special seasoning, cooked on a smoker, and marinated with a secret sauce. This way, you’ll get the full barbecue experience when you grab a bite to eat at this friendly restaurant. You’ll also get to enjoy classic side dishes like potato salad, mac and cheese, fresh coleslaw, and much more!


If you’re ready to chow down on some delicious barbecue, visit The Pig Out Inn’s website to learn more about their hours and what’s on the menu.

Have you ever eaten at The Pig Out Inn? If so, what did you try and how was it? Tell us all about your dining experience in the comments section below! After you’ve filled up on barbecue, check out our previous article to learn about some of the best soul food joints in the state.


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Address: Pig Out Inn Barbecue, 116 S Canal St, Natchez, MS 39120, USA