Enjoy The Freshest Chesapeake Bay Crab At At This One-Of-A-Kind Seafood Restaurant In Virginia

Is there anything better than local Virginia seafood? Perhaps we're a bit biased, but we really don't think there is! Fortunately, there are plenty of places to find this delicacy, and today's feature destination is one of the finest. Wicker's Crab Pot is a family-run restaurant with a reputation for serving fresh Chesapeake Bay crabs.

Welcome to Wicker's! The moment you step inside this local restaurant, you'll notice the special history and feel of this establishment.

The family that owns and operates this restaurant has a history in the seafood industry that dates back more than 6 decades.

The current owner, Ray Wicker, Jr. is a fourth-generation waterman who has been working on the Chesapeake Bay as well as its tributaries for more than 30 years.

Wicker's Crab Pot Seafood opened its doors in 2008, continuing a family legacy of selling delicious local seafood that began in the 60s.

Wicker's has become a go-to spot for fresh live crabs in the Hampton Roads area. If you're entertaining a large group, Wicker's can provide all the crab you need for a feast.

Or, if you're stopping by for a leisurely lunch or dinner, you'll be impressed by the fantastic menu items, ranging from fried crabs to oysters in the half-shell.

The wait to get your food isn't typically very long, but you'll enjoy a complimentary basket of hush puppies while you wait. How great is that?

Stop by on a Monday, and you can enjoy the restaurant's famous fish and chips platter -- just $10! (Or $12 for takeout)

Whether you're a lifelong seafood fan or simply looking to try fresh Chesapeake Bay crab, you'll be glad you stopped by this special local restaurant.

Have you ever visited Wicker's Crab Pot? Where do you go to enjoy fresh Chesapeake Bay crabs? Share your thoughts with us in the comments below -- we would love to hear from you! For more information, be sure to check out Wicker's Crab Pot online.