The Massive Prime Rib At The Grub Steak Restaurant In Utah Belongs On Your Dining Bucket List

If you're a meat-loving carnivore with an appetite for juicy steaks, the Beehive State's got you covered. There are at least a dozen top-quality, local steakhouses offering all the best cuts of delicious beef, grilled just how you like it. If prime rib is your passion, you'll want to head to the mountain town of Park City, where The Grub Steak Restaurant serves up this delicacy in massive portions that are certain to satisfy your cravings.

The Grub Steak Restaurant has been serving up delicious steaks in Park City for more than 40 years. It's one of the Beehive State's top steak restaurants, and if you love prime rib, it's a must-visit.

When you step inside, you'll be surrounded by the savory smells of grilling steak. Those steaks will get your mouth watering, but you won't find the prime rib on the grill - it's slow-roasted for 18 hours.

The result? A juicy, fork-tender slab of prime rib that's a feast for both your eyes and your stomach.

You can order your prime rib in three different sizes. For the serious carnivore, the 28 ounce prime rib on the bone will be the best choice. This massive piece of meat is bigger than your head, so bring your appetite.

If you're not quite up to the task of putting away the 28 ounce cut, choose the 12 ounce regular cut or 8 ounce small cut. They're just as delicious, but prepared with a smaller appetite in mind.

If you're not in the mood for prime rib, you'll want to try one of the perfectly-grilled steaks on the menu. The tomahawk rib eye is a specialty here, and it's 40 ounces of pure perfection.

You might not feel like you have enough room left for dessert, but it's well worth ordering one to share. Everything on the dessert menu is decadent!

The Grub Steak Restaurant has live music and a cozy atmosphere. Visit for dinner Sunday through Thursday from 5 p.m. to 9 p.m., Friday and Saturday til 9:30 p.m.

Want to see the full menu? Visit The Grub Steak Restaurant's website. Check out the restaurant's Facebook page to see more mouthwatering photos.