We here in Massachusetts know that the Bay State is the home of the best seafood around, but it’s nice to hear that the experts agree.
The clam roll at Woodman’s of Essex in Essex has been voted one of the best sandwiches in America by Food and Wine. Here’s how to get your hands on one (or three).
It’s official: Woodman’s of Essex is home to one of the best sandwiches in America.
Food & Wine magazine has named the clam roll at Woodman’s as being one of the most delicious sandwiches in the country. And they know a thing or two about taste.
This legendary roll is made with juicy little belly clams that have been harvested locally. It’s so loaded with clam that you might miss the bun if you don’t look carefully!
The clams are dredged in flour and fried to perfection. Not long enough to become tough, but enough that you get that perfect crunch.
Like all classic clam rolls, this sandwich is actually served in a warm, griddled hot dog bun. You can also expect a tangy layer of tartar sauce with a squeeze of lemon.
The clam roll is just one of dozens of options here, so be sure to grab something else off the menu as well. You can’t go wrong with onion rings!
Woodman’s of Essex claims to have invented the clam roll, and with a sandwich like this in their roster, we just might believe them.
You can learn more about all the scrumptious offerings at Woodman’s of Essex by visiting their website. Be sure to call or click ahead to confirm current opening times, menu offerings, and prices. Happy eating!
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