Shrimp creole is one of those timelessly delicious dishes just about every Louisianian has a family recipe for. When you’re in the mood for this iconic dish but don’t want to fire up the kitchen, there’s one fantastic restaurant in the northern part of the state that’s serving some of the best shrimp creole in Louisiana, and you’ve got to try it. Let’s check it out:
Welcome to Marilynn's Place, a fantastic neighborhood eatery in Shreveport.
Established in 2011, this funky little joint resides in a former gas station.
A pretty resourceful upcycle, don't you think?
Locally owned and operated, Marilynn's Place is a favorite for northern Louisianians looking to feast on southern Louisiana cuisine.
The menu features all your favorite Cajun and Creole dishes, like gumbo...
...red beans and rice, po'boys, and more.
A slice of the Big Easy in Shreveport? Yes, please!
The shrimp creole is one of the more popular dishes, and for good reason.
Just look at all those shrimp!
Everything is made from scratch here at Marilynn's, and this shrimp creole tastes just like it came from your grandmother's kitchen.
It all starts with a zesty red sauce and secret spices before jumbo Gulf shrimp are tossed in.
After you've feasted on the best shrimp creole you've ever tasted, be sure to get an order of beignets to end your meal.
You can also treat yourself to a slice of warm bread pudding served with a chocolate & espresso sauce, or perhaps New Orleans' most famous dessert -- Bananas Foster.
For more information, visit the restaurant's website, and don't forget to give it a follow on Facebook so you never miss out on any of their daily specials.
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