This Seasonal, Outdoor Restaurant In Connecticut Is So Much More Than A Place To Eat

It’s official, spring is here in Connecticut. The daffodils are blooming, birds are chirping, and temperatures have started to rise. But what really marks the beginning of spring is the re-opening of The Place in Guilford. This iconic restaurant will open its doors for the 2018 season on Friday, April 27th and we can’t wait!

We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! And on that note, please nominate your favorite local business that could use some love right now:

Are you excited about the seasonal opening of The Place in Guilford? Are you be a first-time diner or a seasoned regular?

If you are interested in learning more about where Connecticut’s seafood comes from, take this oyster bed tour that is a fun-filled adventure for the entire family.