This Restaurant In Denver Used To Be A Saloon And Brothel And You’ll Want To Visit
Chef, owner, and visionary Justin Cucci and his Edible Beats restaurant group have taken the Mile High food scene by storm – first opening Root Down in an old gas station, next Linger in a former mortuary, and most recently Ophelia’s Electric Soapbox in a bygone brothel. Since the eclectic eatery opened its doors last spring, it has become one of the city’s hottest night spots, brunch haunts, and so much more. If you haven’t experienced this supremely unique restaurant in Denver, you should definitely add it to your short list.
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