The Massive Prime Rib At The Barn Restaurant In Vermont Belongs On Your Dining Bucket List
Calling all prime rib lovers in Vermont. You won’t want to miss out on The Barn Restaurant’s rendition of their massive, slow-roasted prime rib. Find this cooked-to-perfection prime rib only in Pawlet, Vermont, at The Barn Restaurant and Tavern. Open Wednesday through Sunday, this warm and rustic place is quintessential Vermont dining.
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The Barn & Tavern Restaurant in Pawlet, Vermont, has exceptional food and dining service. From their succulent ribeyes to their house-ground brisket burgers, The Barn is a great option for anyone looking for an awesome dining experience. Open five days a week (Wednesday – Sunday), stop by and be treated to a fabulous meal.
Have any of you dined here before? Share with us by leaving a comment below.
Luke Liscio was born and raised in Colchester, Vermont, and is a recent graduate of the University of Vermont where he studied philosophy and economics. His interests and hobbies include: reading, writing, learning new languages, hiking and playing outdoor sports.
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