For Savory Baked Goods And Exquisite Baking Classes, Visit The King Arthur Flour Campus In Vermont
What exactly is King Arthur Flour? The short answer is that it’s a business specializing in the production of an assortment of high-quality baking flours. But this employee-owned company is leaps and bounds more than just a flour producing enterprise. The staff at King Arthur Flour endeavor to be your guide to all things cooking, baking, and kitchen related. From top-notch recipes to baking tutorials, from culinary classes to their cafe and retail shop, King Arthur Flour provides an array of kitchen know-how at their new, state-of-the-art campus in Norwich, Vermont.
We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! And on that note, please nominate your favorite local business that could use some love right now: https://www.onlyinyourstate.com/nominate/
For a one-of-a-kind culinary experience, visit the King Arthur Flour Campus in picturesque Norwich, Vermont.
Have you visited their campus before? Let us know what your favorite things were during your tour of King Arthur Flour by leaving a comment below.
Luke was born and raised in Colchester, Vermont, and is a recent graduate of the University of Vermont where he studied philosophy and economics. His interests and hobbies include: reading, writing, learning new languages, hiking and playing outdoor sports.
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