The Unassuming Restaurant In Utah That Serves The Best Scones You’ll Ever Taste
If you’ve live in Utah for more than a few months, chances are that you’ve been introduced to the Utah Scone. It’s not the same as the dry, biscuit-type English scone that you might get at a High Tea. Nope, this scone is popular throughout the West, and is a pillowy bit of fried dough served with honey butter.
You might know it as a Navajo Taco, or Indian Frybread, or just as a Scone. No matter what you call it, this little cafe in Layton is the best place to get one.
Have you tried a scone at Sill’s Cafe? Do you think it’s the best, or would you nominate another Utah restaurant for Best Scone?
Writer, editor and researcher with a passion for exploring new places. Catherine loves local bookstores, independent films, and spending time with her family, including Gus the golden retriever, who is a very good boy.
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