The Sunday Buffet At The Harraseeket Inn In Maine Is A Delicious Road Trip Destination

There are a lot of places worthy of a road trip in Maine. Whether it's haunted places, Christmas lights or the beauty of our nature, loading up the car and filling up a tank of gas isn't a hard sell with a group of friends. But to us, one of the most worthy trips is in search of a delicious meal. We'll save you the searching and give you some advice: head to this spot for an absolutely delicious Sunday brunch!

The Harraseeket Inn is a focal point of Freeport. From the outside, it looks stately and cozy, simply begging for an overnight stay. But whether you sleep here or not, the Sunday buffet is worth a trip.

The Sunday brunch takes place in the Maine Harvest Dining Room, one of two restaurants.

Just one visit and it's easy to see why it won Down East Magazine's Readers' Choice Award for the best brunch in the state.

First, there's the lobster. All caught locally, this is a major draw and you'll find folks from Maine and away visiting just to access it.

While we love the lobster, the rest of the menu is certainly wonderful. It changes seasonally, which means you can be sure that everything is fresh and local whenever possible.

Despite a changing menu, there are some things you can always count on. These include cheeses, freshly cut fruit, and oysters.

In addition to being delicious, the setting feels so special.

The attention to detail in the arrangements of each station is obvious.

The Sunday buffet is hugely popular so be sure to make a reservation ahead of time. And once that's done and your spot is secured, you'll want to make sure you arrive hungry!

The Haraseekett Inn's Sunday brunch is served from 11:45 a.m. to 2 p.m. every Sunday. You can learn more about the inn and restaurants here. Or follow them on Facebook. You can reach them on 207-865-9377.

For more brunch goodness, check out these 8 restaurants that serve the best bloody mary in Maine.