Tennessee is known for its barbecue, with each of the different regions of the state being known for different styles. While you can find wet, whole-hog barbecue all over Tennessee, true Memphis dry-rub is much harder to come by in the Eastern reaches of the state. One couple in Chattanooga is looking to fix that with their new restaurant in an old, converted convenience store. While the space may be small, the barbecue has massive flavor, and this hidden gem likely won’t be hidden for long.

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Visit the Charlie’s Facebook page for information about specials and upcoming events.

If you’re looking for more great Tennessee restaurants to try out, check out our list of the 11 best places to eat in the state.

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