Feast On Fish & Chips With A View At Iggy’s In Rhode Island, Where It’s Always Summer
While all good things must come to an end, including outdoor dining season, we’ve still got plenty of warm summer nights to enjoy a meal under the sun or stars. And if you’ve lived in Rhode Island long enough, Iggy’s is probably a household name. Not only is the food fantastic, but each of their locations has a perfect waterfront patio perfect for soaking up the summer rays.
Founder and original owner Gaetano Gravino, a hairstylist, was working part-time at a doughboy shack in Oakland Beach. When the opportunity came to purchase the business, he and his wife took the chance. Clearly, it was the right decision.
These days, it's a beloved local treasure with two main locations.
It isn't easy to get a table here on a hot summer day, but it's worth the wait.
But fear not -- if you're not a seafood fan, you'll appreciate the lengthy burger list and tasty sides like chicken wings and onion rings.
Just make sure you start your meal with some clam chowder, as it has won numerous awards.
Much like its other location, it sits right on the water.
The raw bar here is the stuff dreams are made of. If you love oysters on the half shell, you'll love it here.
But if you're ready, they'd love to welcome you back to their pristine patios.
Have you been to Iggy’s this summer?
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Address: Iggy's Doughboys & Chowder House, 889 Oakland Beach Ave #9616, Warwick, RI 02889, USA
Address: Iggy's Doughboys, 1151 Point Judith Rd, Narragansett, RI 02882, USA
