This Michigan Restaurant Became A Local Legend By Perfecting Just One Food Item

When it comes to dining here in Michigan, the options seem endless. From seafood-centric eateries to rustic steakhouses, there’s something in the Great Lakes State to satisfy your every craving. If you’re in the mood to visit a restaurant that has truly perfected its most popular item, we’ve got just the spot for you – and you’ll be a fan as soon as you set foot inside.

Frenchies is open for breakfast and lunch. Its hours are Monday-Friday from 9 a.m. until 3 p.m., Saturdays from 8 a.m. until 3 p.m., and Sunday from 10 a.m. until 3 p.m. For more information about the cuisine available at this Traverse City gem, click here. If you’ve enjoyed a meal from Frenchies in years past, be sure to share your experiences with us in the comment section below!