Posted in Louisiana
June 08, 2019
People Travel From All Over To Eat At This Tiny Family-Run Restaurant In Louisiana
When it comes to food, Louisiana knows how to do it right. From seafood to sandwiches, the Bayou State serves up some of the best cuisine the country – and we’re incredibly proud of it. There’s one spot in Shreveport that has a po’boy so good that people travel from all over to eat at this tiny family-run restaurant, and you’re going to want to try it.
We’re aware that these uncertain times are limiting many aspects of life. While we continue to feature destinations that make our state wonderful, please take proper precautions or add them to your bucket list to see at a later date. If you know of a local business that could use some extra support during these times, please nominate them here: onlyinyourstate.com/nominate

Don’t let the unassuming exterior fool you; inside they’re cooking up some of the best food in northern Louisiana.

It’s like time stands still when you walk through the door of this historic establishment. Memorabilia from over the years decorates the all, adding a nostalgic atmosphere to this family-friendly joint.


From crawfish étouffée to fried oysters, there’s something for everyone.


This unique spin on a classic shrimp po’boy features butterflied shrimp fried to a golden brown and served on top of buttered and toasted bread with their famous Shrimp Buster sauce, fries, and coleslaw on the side.


Address: 1833 Pierre Avenue, Shreveport, LA, 71103
Hours:
Monday - Thursday: 11 a.m. to 9 p.m.
Friday & Saturday: 11 a.m. to 10 p.m.
Hours:
Monday - Thursday: 11 a.m. to 9 p.m.
Friday & Saturday: 11 a.m. to 10 p.m.
Be sure to follow them on Facebook and check out their website for more information.