There’s no doubt about it: the Hawaiian Islands are home to some of the country’s most unique restaurants as well as some mighty talented chefs, including the culinary master behind one of our favorite Honolulu restaurants. Recognized as one of Hawaii’s top Hawaii Regional Cuisine chefs, Chef Chai Chaowasaree — owner and chef of Chef Chai Restaurant — is sure to serve you a meal you’ll never forget. 

Chef Chai Restaurant is open for dinner from 4 to 10 p.m. Tuesday through Sunday and closed Monday. Happy hour takes place from 4 to 6 p.m. Reservations are recommended and can be made on their website or by calling (808) 585-0011. For more information, visit Chef Chai’s website or follow the restaurant on Facebook.

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