The Blue Point is an opportunity to enjoy an upscale dinner with a view in North Carolina, in more than one way. With a solid reputation since 1989, you'll appreciate the eclectic cuisine created with Southern traditional ingredients and marvelous surprises. Served as artistic assemblages — the taste is there, sourced locally from the Outer Banks area bringing down-home flavors that only come from such methods as smoking, curing, and pickling.
As you can see, The Blue Point offers several ways to enjoy the view which is one reason why it is one of North Carolina's most beloved dining experiences.
Choose a table on the back deck overlooking the sea life.
This small plate special offers a chipotle honey-mustard glazed pork belly with buttermilk-blue cheese slaw and a Marsh Hen Mill pimento cheese grit cake.
It's hard to type all of that let alone dream it up - what great imaginations are in this kitchen.
Enjoy some Southern spreads or peal-and-eat shrimp, along with the sun at the Backbar.
The beer, wine, and cocktail selections are just as interesting as the food.
And for a complete outdoor experience, order a special cocktail with your feet in the sand.
We love Violets Turning Violette, crafted with Creme de Violette and bubbly prosecco - have you ever heard of such a pretty drink?
When was the last time you had warm, Southern pecan pie topped with homemade bourbon ice cream and brown butter caramel?
This alone will bring you back.
Make reservations for this upscale dinner with a view in North Carolina on The Blue Point's website.
And if you still desire more breathtaking scenery, take a leisurely walk on the charming Duck Town Boardwalk in North Carolina.
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