Family-Owned Since The 1930s, Step Back In Time At Leo’s Grandevous In New Jersey

New Jersey is an old state with a lot of history. Naturally, that means there are a lot of historical restaurants in the state, too! When you dine at these eateries, you feel like you're truly stepping back time. One such place is Leo Grandevous. An Italian spot, it's the oldest restaurant in Hoboken! Here's what to know about this Jersey classic.

Leo's Grandevous, a restaurant in Hoboken, New Jersey, has been around since 1939.

The restaurant's website notes that it's a place that's brought generations of Hoboken families together! They know they have this place to connect over.

It's a family-owned restaurant. Leo and Tessie DiTerlizzi were a married couple who originally founded it as a tavern.

However, Tessie started making dinners in her kitchen and bringing it to the bar. Before long, a restaurant was formed.

They also decided on a restaurant theme early on: The couple decided to honor iconic musician Frank Sinatra.

Even today, you'll see posters of him all over the wall and his music will play on the jukebox.

And we haven't even discussed the food! You'll find the most delicious Italian dishes here.

We're very partial to the pasta here.

Other items on the menu include a variety of fish and chicken dishes, pizzas, salads, mussels, and soups.

Every person in your party will be satisfied with the food here.

There are so many great appetizers, too, so come here hungry.

You'll want to order every course possible here.

Don't forget to order the pie — it's handmade here.

Leo's Grandevous has everything you'd want in a restaurant!

Leo's Grandevous is open daily, although only for lunch Wednesday through Friday. You can also place an order for takeout if you'd rather take your pasta to go!