It’s Thanksgiving Every Single Day At This Quirky Turkey Restaurant In Arkansas

Arkansans love catfish and barbecue, but y’all love smoked turkey too, right? It’s no wonder that Thanksgiving is your second favorite holiday. It’s that time of year, when you can eat as much turkey and fixins as your heart’s desire. But you don’t need to wait for Thanksgiving to enjoy that mouthwatering meat. Luckily, there’s a quirky turkey restaurant in Arkansas selling the best smoked turkey around.

Burge’s began as a dairyette in 1962, serving burgers, barbecue, ice cream, and more. Since then, the family-owned eatery has earned a spot as an Arkansas Hall of Fame restaurant.

Today, this no-frill restaurant has two locations serving the best smoked turkey in town. The original spot is in Lewisville and the second is in Little Rock, Arkansas.

Both locations have a full menu of the flavorful meats, but the meats are smoked from the Lewisville operation. And Burge’s mission is to provide the "very finest in smoked meats" around.

You can have Thanksgiving dinner anytime during the year by ordering a fully cooked smoked turkey from Burge’s.

Or pick up one of the pre-sliced smoked turkey breasts and enjoy deli style sandwiches from home.

But if you prefer to have a meal, there is a huge menu filled with lots of mouthwatering goodness.

The smoked turkey and ham platter will leave you asking for more.

But you must try the smoked turkey melt sandwich. You’ll agree that it’s the best you’ve ever had.

And don’t forget to grab some of the yummy turkey salad to go. Besides turkey, Burge’s also serves smoked ham, BBQ, catfish, and more.

One thing’s for sure, Burge’s is the best place to get smoked turkey in Arkansas. A visit to this quirky turkey eatery will feel like it’s Thanksgiving every day.

So, have you been to Burge’s to try the delicious smoked meats? Tell us what you like the best about this turkey restaurant in Arkansas.

And don’t forget to check out our article about this fascinating earthwork in Lewisville.