This Gluten-Free Restaurant In Connecticut Is Such A Unique Place To Dine
Gluten-free dining is becoming increasingly popular. Some people have medical conditions that make them sensitive to gluten. Others simply love that gluten-free diets tend to contain few processed foods. It can be difficult to find gluten-free restaurants in Connecticut. One spot in Bridgeport that is worth checking out is Black Rock Social House. The entire restaurant is gluten-free, but the food is so good that it will delight even those without specialized diets. Gluten-free food and a traditional comfortable gastropub atmosphere combine in this spectacular new eatery.
Often, restaurants that cater to a particular dietary group may not be particularly appealing for those who are not on restricted diets.
Vegetarians are familiar with the struggle of convincing meat-eating friends to try their favorite little vegan cafe.
Black Rock Social House connoisseurs should face no such struggles, however. This place is beautiful and has such a wide array of foods that no one will find themselves missing gluten.
Though the entire restaurant is gluten-free, they still manage to offer staples like macaroni and cheese (made of spåtzle instead of traditional wheat pasta). The tacos, risotto, and soups are certainly not lacking in flavor, either.
Even if you aren't specifically looking for gluten-free restaurants in Connecticut, this one is so delicious that it's worth checking out regardless!
Lisa loves animals and has dogs, rats, cats, guinea pigs, and snakes. She is passionate about animal rescue, particularly fixing stray cats. She also likes reading, playing Pokemon Go, and going to concerts. Her dog Cece is the best dog in the whole world. You can reach Lisa at lsammons@onlyinyourstate.com
