The Burgers From Feltner’s Whatta-Burger In Arkansas Are So Good That The Recipe Hasn’t Changed Since 1967
“If it ain’t broke, don’t fix it.” That seems to be the mantra at Feltner’s Whatta-Burger, which has been using the same recipe to whip up its famous burgers since 1967! And not surprisingly, the tried-and-true burgers continue to satisfy diners today, just as they have for decades.
Between its family-friendly setting and fresh, delicious food, Feltner's Whatta-Burger is one of the top places to dine in Russellville.
And while the restaurant itself has undergone a makeover, not much else has changed. For instance, Feltner's Whatta-Burger is – and always has been – a family-run establishment.
The family feel isn’t the only thing that’s remained unchanged, though. There’s also the restaurant’s classic hamburger recipe, which has stayed the same throughout the decades.
Though Daniella was born in New York and has lived in a couple of other states, Mississippi has been her home for the past 25 years. After graduating from the University of Southern Mississippi, Daniella began to hone her writing skills through various internships, working for The Royal Obsession and Anatomie clothing. In the years since, she’s had the privilege of having her articles appear in several publications, such as Parents & Kids Magazine and Girl Meets Strong. She’s also had the honor of interviewing actress Sela Ward for The Mississippi Arts and Entertainment Experience.
