Wisconsin is famous for its wonderful cheese, and the heart of Wisconsin cheese country can be found in Green County. Like any Wisconsin native, I love some good cheese - give me a bag of fresh curds, some 10-year cheddar, or perhaps some fiery spiced cheese, and I’m a happy man. I had the opportunity to visit the National Historic Cheesemaking Center Museum in Monroe, and I think it's one of the best things do in Monroe, Wisconsin. If you love delicious cheese as much as I do, you’ll want to pay a visit to this place. Here’s why.

You’ll find this unique museum in a place that refers to itself as the "Cheese Capital of the USA." The area has a long history of cheese making that dates back to the 1800s, when European immigrants settled here.

Green County cheesemaking began about 180 years ago, and this area was once home to hundreds of small cheese factories.

The tradition continues today – the area is home to many award-winning cheese producers. Some of my favorite cheeses are made in Green County!

The National Historic Cheesemaking Center Museum tells the area’s story of cheesemaking.

While I have loved cheese all my life, my appreciation deepened with a trip through the museum.

The museum's collection includes vintage cheese making equipment, historical photographs, and interactive displays that illustrate the evolution of cheese making techniques and technology over the years.

One of the coolest things about this museum can be found on the grounds of the facility.

There’s a restored farmstead cheese factory that was moved here from Illinois. I was able to see how this little operation created Brick, Swiss and Limburger cheese using milk from a 40-cow herd.

The museum’s staff is helpful and has first-hand knowledge of the cheese industry.

Their expertise and storytelling really completes this museum - if you have cheese questions, they have answers!

When I left, I was hungry to explore a little more in Wisconsin cheese country.

There was plenty more to explore – you're never far from a great cheese factory in Green County!

Learn more about the National Historic Cheesemaking Center on the center’s website, including the seasonal opening dates. I can’t wait to return! Make your cheese country travel plans on Booking.com, and here’s where to find more Wisconsin adventures.