Small-town family kitchens are our favorite places to dine here in Texas, but they aren’t readily accessible to those of us who hail from big cities. Luckily, a middle ground does exist. Bridging the gap between mom + pop and fine dining, Eastside Kitchenette in San Antonio remixes classic Southern dishes that defined our childhood. From shrimp & grits to chicken-fried steak with a runny egg on top, your taste buds will go crazy for these mouthwatering meals.

Disclaimer: Since publication, sadly the Eastside Kitchenette has closed. But if you want to other mom and pop restaurants in Texas, click here.

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For more information, visit the restaurant’s website or Facebook page.

Have you ever eaten at Eastside Kitchenette? What’s your favorite place to get chicken-fried steak in Texas? Here’s another of our top picks: Why People Go Crazy For This One Chicken-Fried Steak In Small Town Texas.

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