Leonard's Pit Barbecue In Tennessee Has Been Serving Up Some Of The Best Food In The State For Nearly 100 Years

Leonard’s Pit Barbecue has served original, Memphis-style barbecue since its inception in the early 1920s. The once small and locally frequented spot has become a no-frills destination for meat lovers from as far as across an ocean. Come for slow-cooked pork, glazed ribs, and a series of catering options that are bound to make your next party a success. Learn more about this fabulous little eatery below. You may have just found a new favorite!

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You'll recognize Leonard's Pit Barbecue by its famed Mr. Leonard the pig on its main sign. The pit-smoked bbq on the menu was introduced upon opening in 1922 when Leonard Heuberger opened his first stand that sat a mere five people.

Leonard's Pit Barbecue - Facebook

Back in the '20s, Leonard's served up a bbq sandwich for a mere 5 cents. As Leonard's became more and more well known over the course of the 20th century, prices went up, the restaurant was expanded, and the indulgent meals attracted the likes of Elvis Presley.

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Inside, you'll find that the restaurant has been decked out in a fun, unique design with homey elements and neon lighting. The restaurant has an expansive menu and easy seating, so you won't have to worry about the kids. It's a family-friendly spot!

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Leonard's Pit Barbecue - Facebook

You'll find that the menu at Leonard's is fairly standard, with a few quirky additions like a side of spaghetti and hot dogs on the children's menu. The BBQ specialties include everything from full slab rib dinners to a sandwich plate served with beans and wedge fries.

Leonard's Pit Barbecue - Facebook

It's only premium quality meat here at Leonard's, slow-cooked with hickory and charcoal. You can choose whether you want your ribs served wet or dry, and we'd recommend a basket of homemade onion rings if you're feeling up to it. These are no ordinary onion rings, after all. They were featured in Southern Living Magazine!

Leonard's Pit Barbecue - Facebook

Leonard's has gotten its share of print and publicity, too. Guy Fieri toured the eatery on Diners, Drive-Ins, and Dives, and WKNO Memphis covered the history of the eatery on "Southern Routes." You'll find Leonard's on a series of southern bbq round-ups as well, touting the hot spot as one of the best eateries in the state.

Leonard's Pit Barbecue - Facebook

Will you be visiting? Leonard's Pit Barbecue is currently open from 11 a.m. to 2 p.m. every day of the week.

That’s one restaurant you don’t want to miss. The rave reviews from visitors have Leonard’s rating almost at a perfect 5 Google stars, and the internet is a tough crowd to please! Learn more about Leonard’s with a visit to its official website or Facebook page.

If you’re looking for something else delicious in Tennessee, we can’t recommend these Memphis donuts more!