The Utah Ski Resort Restaurant You’ve Got To Try This Winter

When you're looking for a restaurant to celebrate a special occasion, you might consider heading to Utah's ski resorts, where you'll find gorgeous scenery and top-notch chefs. Here's one ski resort restaurant to try this winter.

The Aerie is located on the 10th floor of the Cliff Lodge. It's open for dinner every evening from 5PM to 9PM.

Start with a drink in the lounge before dinner. Cozy conversation areas are nestled right up to the windows, where you'll have a fabulous view of the mountain.

The dining room has the same sweeping views of the mountain.

The appetizers here are fresh and creative - it's definitely worth starting your meal with at least one.

The burgers on the menu are juicy and delicious. Choose between the hand-pressed Aerie Burger with seahive cheddar cheese, or the Bison & Elk Burger with black truffle aioli.

The wild mushroom ravioli comes with a roasted garlic alfredo sauce and roasted tomatoes.

The pan-seared trout is one of the specialities here. It's cooked to perfection and served with tri-color quinoa and garlic-sautéed kale.

Save room for dessert, even if you have to share. The dessert menu changes often, but always has several decadent offerings.

Looking for another restaurant for that special night? Try La Caille - it's one of Utah's most beautiful dining experiences.