Foodies are in heaven in the Beaver State, where they can find just about every kind of delicacy, perfectly prepared. It’s no surprise that fresh oysters are in abundance here, and there’s one iconic family-owned business in Oregon that’s been serving these little gems on the half shell since 1907. Have you visited Dan & Louis Oyster Bar?

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See the full menus at Dan & Louis Oyster Bar on its website, and check out the latest happenings on the restaurant’s Facebook page.

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