There’s no denying that any trip to the North Carolina coast spurs an overwhelming desire for some fresh-off-the-boat seafood. But even the greatest of intentions deserves an exception – especially when a perfectly prepared cut of prime rib is on the menu.

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Have you discovered the mouthwatering goodness at Coinjock Marina Restaurant or tried its famous 32-ounce prime rib? We’d love to know! Learn more about the marina and the restaurant from its official website here.

Know of another fantastic restaurant on the North Carolina coast that we should feature here? Tell us all about it at this link!

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