There’s no shortage of great BBQ joints in Mississippi. Some are well-known, while others are a bit more unassuming. Don’t worry, though, that’s where we come in! We mapped out a route to five hole-in-the-wall BBQ restaurants in Mississippi that serve up some of the best BBQ in the state.

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So, did you already know about these unassuming BBQ restaurants in Mississippi? Have you dined at the eateries listed above? Know of another great hole-in-the-wall? Tell us!

This isn’t the only mouthwatering road trip you can take in Mississippi. You can also take a sweet road trip along a donut trail. It’s one delightfully delicious day trip you won’t want to miss!

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BBQ Restaurants In Mississippi

Where else can I find the best bbq in Mississippi?

Great Mississippi bbq can be found all over the state. Some of the best bbq joints in the state include the following:

  • Memphis Barbecue Company in Horn Lake is a local favorite offering ribs, onion rings, cornbread, and more.
  • The Pig & Pint in Jackson uses global flavors to inspire its cuisine. 
  • Mike’s BBQ House in Blue Springs offers Memphis-style BBQ.
  • Pig Out Inn Barbecue in Natchez has wood-fired smoked BBQ.

 

Check out these 11 BBQ Joints In Mississippi for more.

What are some other hole-in-the-wall restaurants in Mississippi worth trying?

Other hole-in-the-wall restaurants in Mississippi that are worth trying include the following:

  • Ely's Restaurant & Bar in Ridgeland is a steakhouse that also offers seafood and an extensive wine menu.
  • Crawdad Hole in Jackson is a small shack that serves Cajun and Creole cuisine.  
  • Laid Back Burger Shack in Florence is a burger joint in a laidback setting, hence the name.
  • Harveys Fish House in Brandon serves fish as well as burgers in a family-friendly setting.
  • Blue Rooster in Flora serves mainly burgers and sandwiches.
  • Taylor Grocery in Oxford offers some of the best fried catfish in Mississippi.

 

What is Mississippi BBQ like?

Mississippi BBQ is similar to Memphis-style BBQ with sweeter sauces. However, there is also some Carolina influence with vinegar-based sauces at some places. Sweet, tangy, and spicy are prominent flavors in Mississippi BBQ. And it’s quite a popular food choice in every corner of the state.