You Can Make Your Own Pasta At This Mouthwatering Massachusetts Restaurant
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Sophia
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What’s better than a delicious plate of pasta at a chic restaurant? How about a tasty plate of pasta that you actually hand-crafted yourself? This restaurant in Massachusetts will teach you how to make your own scrumptious pasta and treat you to some tempting wine while you’re at it.
Volturno is located in Framingham. They’re known for their impeccable Neopolitan pizza and superb Italian dishes. The rustic simplicity of the dining room will definitely lure you in, but it’s the promise of hand-crafted pasta that will truly make your evening special.
Every first Wednesday of the month, Volturno holds a special, hands-on pasta-making class. This unique opportunity allows a group of diners to learn the art of handmade pasta-making from the restaurant’s own chef. Each class focuses on a different type of pasta and everyone gets their own station to work at.
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During the class, Chef Joshua Swerling will guide everyone through the process of creating pasta dough and forming it into yummy shapes. You’ll also get to munch on antipasti and sip perfectly paired wine. It’s pretty much a gourmet dream come true, especially if you like getting crafty.
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For an extra $20, guests can also opt to work at the Chef’s Table, where Chef Joshua Swerling will work one-on-one with you while delivering stories about life in the kitchen and sharing pasta-making tips.
Tickets for this pasta-making class are $80 per person or $100 per person for seats at the Chef’s Table. The event is held every month at Volturno Framingham, 1 Edgell Rd. Framingham, Mass. Click here to check out the event page and buy tickets.
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