Tucked Away On A Maine Farm, The Well Is A Gorgeous Restaurant With Unforgettable Food
Although Punxsutawney Phil predicted an early spring this past Groundhog’s Day, winter always seems to linger a bit longer here in Maine. However, one sure sign of spring in the Pine Tree State are seasonal restaurants setting their opening dates! Don’t let the summer season pass by without making reservations for The Well at Jason’s Farm.
We’re aware that these uncertain times are limiting many aspects of life. While we continue to feature destinations that make our state wonderful, please take proper precautions or add them to your bucket list to see at a later date. If you know of a local business that could use some extra support during these times, please nominate them here: onlyinyourstate.com/nominate
The Well is open seasonally from June until September. Dinner is served Tuesday through Saturday from 5 PM until 9 PM. Visit their website to make your reservations for the 2020 summer season.
Have you dined at The Well? Tell us about your experience in the comments below!
Liz is a Missouri native with a B.A. in English from Mizzou and a M.A. in Non-Profit Administration from Lindenwood University. She works for a STL metro-area community college and enjoys writing, traveling, and indoor cycling. Her true passion is forcing her encyclopedic knowledge of Missouri facts on uninterested strangers from across the globe!
Thank you! You'll receive your first newsletter soon!