Beyond the coastline and the beauty of our inland lakes and forests, Maine has made a name for itself in a completely different area – the culinary world. The state has become something of a foodie’s paradise, with new restaurants opening up from Portland to Rockland and just about every place north, south and west. Some spots are only open for a few hours a day and others have a limited menu and inventory. This can mean longer wait times, but we think many are worth that wait. Here are just a few of the harder to get into Maine restaurants that we think are totally worth the wait.

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Looking for something a little easier? Try these awesome Maine “mom and pop” spots that rival the menus of the bigger guys.

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