While the big cities are world-famous foodie destinations, some of the best po’boy restaurants in Louisiana are hiding in our small towns. These little eateries are warm, and welcoming, and serve up some of the most delicious Cajun food you’ll ever taste. You may have never heard of the tiny village of Maurice, but that’s about to change. This little village is hiding a big secret: a rustic little restaurant that serves some of the best po’boys in Louisiana. Bring your appetitive, because these po’boys are huge!

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For more information about Villager’s Cafe, check out its website and follow along on its Facebook page.

Have you ever eaten at Villager’s Cafe and had the best po’boys in Louisiana? Let us know in the comments!

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Mouthwatering Foods Of Louisiana

What are the most iconic foods in Louisiana?

The most iconic foods in Louisiana include:

  • Red Beans and Rice. This Louisiana Creole iconic food is traditionally eaten on Mondays with andouille sausage, kidney beans, pork bones, and spices.
  • Beignets. These French-inspired deep-fried fritters can be found all over New Orleans and are a favorite snack for locals.
  • Boudin Sausage. There are varied versions of this sausage, but it is usually made with pork, liver, rice, and spices.
  • Shrimp and Grits. No Louisiana brunch would be complete without shrimp and grits. It’s found in just about every breakfast place in the state.
  • Jambalaya. The most iconic Louisiana dish is jambalaya and it’s a part of every potluck in the state.

Discover several more of the most iconic foods in Louisiana.

What are the oldest restaurants in Louisiana?

The oldest restaurants in Louisiana are:

  • Antoine’s.  Located in the French Quarter in New Orleans, this place has been around for over 180 years and is where foods like Oysters Rockefeller were invented.
  • Herby-K’s. This unassuming local spot has been open since 1936 and has looked much the same for decades. It is popular locally for frog legs and oysters.
  • Frank’s. This rustic Baton Rouge restaurant has been serving yummy Louisiana iconic dishes like crawfish etouffee, shrimp and grits, and biscuits for three generations.

 

What restaurants have the best gumbo in Louisiana?

The restaurants with the best gumbo in Louisiana include:

  • Coop’s Place. This laid-back New Orleans restaurant has some of the best gumbo in the city and it won’t break the bank.
  • Hambone. Located in Mandeville next to Lake Pontchartrain, this place makes gumbo that tastes like it’s homemade.
  • Spahr’s Seafood. While this is a chain restaurant, the gumbo is still a local go-to all over the state.
  • Fremin’s. This Thibodaux restaurant serves an inventive gumbo with duck and andouille sausage that is loaded with flavor.

Find out more about these and a few more restaurants with the best gumbo in Louisiana.

Explore Louisiana