It’s Impossible Not To Love A Visit To Indiana’s Most Charming Family Restaurant
Here in Indiana, we have countless eateries to enjoy. Yet there’s one in the small town of Brazil that just may take the cake. Honeysuckle Hill Bee-stro is a family-run restaurant specializing in all things local. Situated on an authentic bee farm, the kitchen utilizes Indiana honey in a third of the recipes and the results are delicious. Take a look at why this scenic restaurant belongs at the very top of your Indiana dining bucket list:
The aptly-named Honeysuckle Hill Bee-stro can be found at 6367 N. Murphy Rd. Brazil, Indiana. This seasonal restaurant is open on Fridays and Saturdays from March to December. Groups of 15 or more can schedule a private party on days they are not open to the public.
As soon as you set foot inside this enchanting restaurant, you'll be delighted to find a lunch and dinner menu made almost exclusively with locally-grown ingredients. That includes, of course, plenty of Indiana honey.
The menu changes weekly and includes items such as fresh salads, pan fried boneless chicken, Hoosier grilled pork tenderloins marinated in a honey sauce, honey oat bread with honey cinnamon butter, and hand peeled mashed potatoes. Guests can choose a Bites Plate which consists of all the entrees on that week's menu. You can even get a Bites Dessert Plate.
Those celebrating special occasions such as anniversaries, birthdays, engagements, and other noteworthy dates can have their meal served on a "celebrate plate."
After enjoying your meal, be sure to venture upstairs to look at the exquisite gift shop. It's here you'll find all sorts of Indiana-made products, such as home decor, kitchen tools, wood products, and bottles of honey.
So whether you're looking for a delicious homecooked meal or a dose of famous Hoosier hospitality, you'll be utterly charmed by the Honeysuckle Hill Bee-stro.
For more information about Honeysuckle Hill Bee-stro, including reservation details and directions, you can visit the website here. What are your thoughts on this unique Indiana restaurant? We’d love to hear from you!
