Ragazza Di Bufalo Is A Small Town Italian Resaurant In Idaho That’s A Culinary Delight
Who said you can’t find authentic Italian food in small-town Idaho? This restaurant is here to prove ’em wrong. Ragazza Di Bufalo is the real thing and it’s hiding out in Donnelly, Idaho of all places. Serving up authentic Italian favorites in a cozy, warm space, you’ll find that this dining spot is so worth the drive. It just goes to show you should never underestimate Idaho’s dining scene!
Located in Donnelly, Ragazza Di Bufalo is a creative Italian restaurant that is bringing a culinary adventure to this small town!
Boasting a curated menu from Chef Steve Topple, you can expect to find all of your favorite Italian classics at Ragazza Di Bufalo. With an effort to source all food and wine from local farmers markets, the quality of each dish stands out in every bite.
The restaurant certainly strives for authenticity, but you'll find that Chef Topple also likes to add his own creative flair. The menu consists of Italian dishes with local flavors, like the Local Bison and Yak Sausage Lasagna, Bison Short Rib, and Almond Crusted Idaho Trout.
This is truly the ultimate Italian dining experience. Every dish on the menu has a suggested wine to go along with it. Additionally, antipasti options like Seared Scallops, Wild Mushroom Ravioli, and Stuffed Mushrooms make for the perfect start to your meal.
And be sure to save room for dessert. With classic sweet delights like Tiramisu, Apricot Canolli, Lemon Cheesecake, and Crème Brule, the dessert might just be your favorite part!
Established in 2018, Ragazza has already become a popular spot for date nights and evenings out with family. There is another location in Caldwell, too. Chef Topple also operates Ragazza Di Lago in McCall and will soon bring a tapas restaurant to Eagle.
Ragazza Di Bufalo is open for dinner Tuesday through Saturday from 4:30 p.m. to 8:30 p.m. Are you drooling yet? See the full menu and the complete list of Chef Topple's restaurants here.
